Al Fresco Catering

Evening Food Menu

Evening menu

Evening Menus ideas

Bowl/box Food
This is where guests/customer can pick and choose two different options of bowl food for their main meal

Food Options
Lamb koftes, roasted cherry tomato bulgar wheat and rhaitha
Pork belly, apple and celeriac mash, honeyed root veg
Smoked chicken Caesar salad, crispy Parma ham (c)
Sweet pepper and coriander beef chilli, sweet potato wedges, sour
cream
Old spot pork sausages, buttered parsley mash, roasted shallot gravy
Chorizo and monkfish kebabs, saffron crushed new potatoes
Thai green chicken curry, coconut rice
Rib of beef, skinny chips, béarnaise
Pad Thai noodles, honey roast duck breast
Braised blade of beef in red wine, horseradish mash
Thai red beef curry ,coconut rice
Teriyaki sirloin of beef, ginger noodles
Marinated lamb leg, Greek salad, tzatziki
Butter chicken korma, mushroom pilau, naan strips
Penne carbonara, pancetta crisps, shaved parmesan
Haddock ,English ale batter, chips, tartare sauce
Moroccan chickpea falafels, lemon cous cous, houmous, pitta strips
Mini salmon fishcakes, watercress and radish salad, garlic aioli
Chicken and tiger prawn paella, crusty bread
Tempura vegetables, sweet chilli sauce
Roasted pumpkin risotto, chestnuts, baby spinach, parmesan
Three bean chilli, steamed rice, creme fraiche

Pie and Mash
We have partnered with Pieminister Pies Co, to offer you the very best pies
service with our special mash potato and served with garden or mushy peas
or with a Harty roast root vegetable medley
EVERGREEN v/vg
Spinach, kale & edamame with garlic & ginger
MOOLESS MOO v/vg
Jackfruit ‘steak’, craft ale & black pepper
KEVIN v/vg
Chestnut mushroom, tomato, quinoa, baby onion & red wine
MOCK-A-DOODLE v/vg
Tofu ‘chicken’ with leek, smoked garlic & white wine
HEIDI v
Goats’ cheese, sweet potato, spinach & red onion
SAAG PIE-NEER v
Paneer, potato, spinach, pea & chilli
GLUTEN FREE OLIVIA v/gf +50p Chestnut mushroom, sundried tomato & olive
WILD SHROOM v
British mushroom, asparagus & white wine
MOO
British beef steak & craft ale
Available gluten free +50p
MOO & BLUE
British beef steak & Stilton
MOOLIN ROUGE
British beef steak, bacon & red wine
KATE & SIDNEY
British beef steak, kidney & craft ale
FREE RANGER
Free range British chicken, ham, leek & thyme
Available gluten free +50p

FUNGI CHICKEN Free range British chicken, portobello & chestnut mushroom

Late night Baps
Local Bacon, Farmhouse sausages, or hash browns and kale service with
Fresh bread baps and sauces

Farmhouse evening platter
Local cooked meats and cheese, Slated butter, breads, pickles and salad
Lebanese
A mixture of spices infused with, chicken, Leg lamb, Roasted beef, halloumi or falafel, served with beetroot or pumpkins wraps, topped with salad, Asian slaw, pickled veg, bulgur wheat lots or herbs and mint yogurt with paprika potatoes and roasted rooted spiced vegetables on the side “this is our favourite dish lots of flavours, very tasty!!”
Moroccan Meat Balls
Grilled flat breads, Moroccan Meat balls, tagging chicken and vegan Balls with a rich Tomato salsa sauce, topped with Salad, Shedded cabbage, chill peppers and spicy pea rice and roasted peppers and mushrooms
Hog Roast
The hog roast is a real focal point giving any function that all important Wow! factor. Once cooked, the meat can be carved from the cooking position at a serving level without having to lift or reposition.
You are not just limited to Pork, Lamb is also very popular choice, Gammon, chicken and Beef joints are also another option, to compliment the meal we can supply a selection of delicious salads, various sauce accompaniments, stuffing and large floured white or brown soft rolls.

BBQ

Cooked on site in front of your guests, where they can pick and choose their selection of foods
Bronze package menu
Farmhouse sausages
Beef burgers
Chicken wings
Bean Burgers
4 salad options
Fresh breads and Sauces
Silver package menu
Sirloin Steak
Marinated chicken skewers
Mini salmon bites
Vegetarian and halloumi skewer
4 salad options
Corn on the cob
Fresh breads and Sauces
Gold package menu
Steak Medallions
King prawn skewers
Mini lamb kebabs
Vegetarian and halloumi skewer
BBQ Stuffed peppers
5 salad options
Corn on the cob
Fresh breads and Sauces

Pizza

Calabrese
Hot, sausage and Calabrese sausage with red chilli, Roquito pepper, roasted peppers, mozzarella and tomato, finished with buffalo mozzarella, rocket, pesto and Gran Milano cheese
Barbacoa
Smoky, spicy and full-flavoured: pulled Barbacoa beef, spicy chipotle salsa, garlic oil, mozzarella, and tomato, finished with fresh tomato, red onion and fresh coriander
Margherita Bufala
Buffalo mozzarella, tomato, fresh basil, fresh tomato, garlic oil and oregano, finished with fresh basil and extra virgin olive oil
Vegan Mezze
Smoked chilli chargrilled aubergine, tomato, sundried tomato harissa, garlic oil, spicy jalapeño and Roquito peppers finished with rocket and creamy houmous
American Hot
Pepperoni, mozzarella and tomato, with your choice of hot green, Roquito or jalapeño peppers
Diavolo
Hot spiced beef, pepperoni, mozzarella, tomato, green pepper, red onion and Tabasco, with your choice of hot green, Roquito or jalapeño peppers
Padana
Goat’s cheese, mozzarella, tomato, caramelised onion, spinach, red onion and garlic oil
Pollo ad Astra
Chicken, sweet Peppadew peppers, red onion, mozzarella, tomato, Cajun spices and garlic oil
Pollo Forza
Chicken with hot chilli, sweet, spicy Roquito peppers, roasted peppers, garlic oil, mozzarella and tomato, finished with Gran Milano cheese
Fiorentina
Spinach, free-range egg, mozzarella, tomato, garlic oil and black olives, finished with Gran Milano cheese
Margherita
Mozzarella and tomato on a Romana base
Sloppy Giuseppe
Hot spiced beef, green pepper, red onion, mozzarella and tomato on a
Vegan Giardiniera
Artichoke, closed cup mushroom, red onion and black olives, with tomato, vegan mozzarella alternative and garlic oil, finished with fresh parsley